Gas Bubble Disease

Overview

What is Gas Bubble Disease (GBD)?

Gas Bubble Disease (GBD), or Gas Bubble Trauma, is a non-infectious condition that affects various fish species in aquaculture, including Atlantic salmon (Salmo salar), rainbow trout (Oncorhynchus mykiss), and other freshwater and marine fish. It is caused by supersaturation of water with gases such as nitrogen or oxygen, leading to the formation of gas bubbles in the blood and tissues of fish 1 3. GBD can result in significant economic losses due to high mortality rates and impaired fish health. The disease can manifest in a chronic form at around 103% total gas pressure (TGP) and in an acute form when TGP exceeds 110-115% 3.

Symptoms of Gas Bubble Disease

Common Symptoms

  • Physical Signs:

    • Gas Bubbles: Visible gas bubbles under the skin, in the eyes, gills, fins, and other tissues 1.
    • Exophthalmia: Protruding or bulging eyes due to gas bubbles 1.
    • Hemorrhages: Reddened areas on the skin, fins, and internal organs due to ruptured blood vessels 1.
    • Abdominal Distension: Swollen abdomen due to gas accumulation in internal organs 1.
  • Behavioral Changes:

    • Lethargy: Reduced activity and slow swimming 1.
    • Loss of Appetite: Decreased feeding behavior and significant weight loss 1.
    • Abnormal Swimming Patterns: Erratic or sluggish swimming due to discomfort and distress from gas bubbles 1.

Progression of Symptoms

  • Early Stages: Subtle signs such as reduced feed intake and slight lethargy 3.

  • Advanced Stages: Pronounced physical symptoms including visible gas bubbles, exophthalmia, and hemorrhages, leading to high mortality if not managed 1 3.

  • Impact on Fish Health: GBD severely compromises the ability of fish to function normally, leading to stress, reduced growth rates, and higher susceptibility to secondary infections 13.

Causes of Gas Bubble Disease

Etiology

  • Non-infectious Condition: GBD is not caused by a pathogen but by environmental factors 13.

  • Contributing Factors:

    • Supersaturated Water: High levels of dissolved gases (nitrogen, oxygen) in water due to factors such as high water temperature, rapid pressure changes, or malfunctioning water aeration systems 123.

Risk Factors

  • Environmental Factors: Poor water quality, especially high levels of dissolved gases, can increase susceptibility to GBD 1 3.

  • Farm Management Practices: Ineffective water management and lack of routine monitoring can facilitate the occurrence of GBD 12.

Diagnosis

Diagnostic Methods

  • Clinical Examination: Observation of physical symptoms such as gas bubbles under the skin and in the eyes 1.

  • Laboratory Tests:

    • Gas Analysis: Measurement of dissolved gas levels in water to confirm supersaturation 13.
    • Histopathology: Microscopic examination of tissues to assess the extent of gas bubble formation and associated damage 1.

Differential Diagnosis

  • Distinguishing GBD from Other Conditions: It is crucial to differentiate GBD from other conditions with similar symptoms, such as bacterial infections that cause hemorrhages and other physical abnormalities 13.

Treatment and Prevention

Treatment Options

  • Current Treatments: There are no specific medical treatments for GBD. Management focuses on correcting the environmental factors causing gas supersaturation 13.

    • Water Aeration: Adjusting water aeration systems to reduce dissolved gas levels 13.
    • Water Flow Management: Increasing water flow to reduce gas accumulation 13.
  • Supportive Care:

    • Monitoring Health: Regular monitoring of fish health and water quality to detect and manage early signs of GBD 13.

Preventive Measures

  • Biosecurity Protocols:

    • Implementing strict water quality management practices to prevent gas supersaturation 13.
    • Regular monitoring of dissolved gas levels and fish health to detect early signs of imbalances 13.
  • Farm Management Practices:

    • Adjusting water aeration and flow systems to maintain optimal water conditions 123.
    • Implementing preventive measures such as degassing towers or aeration adjustments to avoid 13.

Case Studies

Real-World Examples

  • Notable Outbreaks:
    • United States (2024): Recent outbreak in the Klamath River resulted in the death of hundreds of thousands of newly hatched Chinook salmon due to GBD caused by extreme changes in water pressure during a dam removal project 45.

Data Insights

Disease Impact by Country

Norway

  • Gas Bubble Disease Incidence in Norway:
    • The earliest documented incidences of Gas Bubble Disease (GBD) or gas bubble trauma in Norway are associated with hydropower activities, particularly in the late 1980s. These events were linked to gas supersaturation in rivers downstream of hydroelectric installations, which affected Atlantic salmon populations, such as the decline observed in the Vosso watercourse. This suggests that GBD was recognized in Norway at least as early as the 1980s in connection with hydropower operations impacting aquatic life 10.
  • Economic Impact:
    • The economic impact of Gas Bubble Disease (GBD) in Norway is not well-documented in specific terms. However, the disease can have significant localized effects on aquaculture, particularly in areas affected by gas supersaturation due to hydropower operations. Losses may include reduced fish survival rates, decreased growth, and increased mortality, which can result in financial losses for fish farms. The costs associated with mitigating GBD, such as improving water management and aeration systems, can also add to the economic burden.

Research and References

Latest Research Findings

Recent studies on gas bubble disease in salmonids have focused on various aspects of the disease, including its prevention, control, and economic impact. Here are some notable recent research findings:

  1. "A meta-analysis of gas bubble trauma in fish"
    Authors: Noami K. Pleizier, Dirk Algera, Steven J. Cooke, Colin J. Bauner
    Reference: Noami K. Pleizier, et al. (2020). A meta-analysis of gas bubble trauma in fish. Fish and Fisheries, 21(6), 1175-1194.
    Link to study
  2. "Development of gas bubble disease in juvenile Atlantic salmon exposed to water supersaturated with oxygen"
    Authors: Espmark, Åsa Maria, Hjelde, Kirsti, Baeverfjord, Grete
    Reference: Espmark, Å. M., Hjelde, K., & Baeverfjord, G. (2010). Development of gas bubble disease in juvenile Atlantic salmon exposed to water supersaturated with oxygen. Aquaculture, 300(1-4), 197-204.
    Link to study

These studies represent advancements in understanding the prevention, control, and economic impact of Gas Bubble Disease in various regions, particularly in Norway and other European countries with significant salmon farming industries.

Conclusion

Gas Bubble Disease (GBD) remains a significant challenge for aquaculture, necessitating diligent management and preventive measures. By implementing robust water quality management practices, balanced aeration, and regular health monitoring, fish health managers and veterinarians can mitigate the impact of GBD and ensure the sustainability of aquaculture operations. This comprehensive guide aims to provide the necessary information and resources to effectively manage GBD and support the health and welfare of farmed fish.

Call to Action

For more information on managing fish diseases and enhancing fish health, subscribe to our newsletter and follow our latest research updates.


Last Modified: 2024-08-14

Other Environmental & Physical Conditions